Classic English Breakfast Tea is for anyone who enjoys a good strong, malty cupful in the morning with a splash of milk and sugar or other sweetener. You can also enjoy it as is or even chilled or over ice.
Classic English Breakfast Tea presents a well-balanced traditional blend of robust, full-bodied Indian Assam teas (all organic). The beautiful color in the cup is matched by the aroma and flavor. Steep about 3 minutes for a lighter flavor profile and 5 minutes for a stronger cupful that is perfect with that milk and sugar.
See More Tea Info below.
Source: |
Assam, India |
Quantity: |
3.5 ounces (100 grams) |
Dry Tea: |
Light aroma that seems a blend of profiles of various black teas |
In the Cup: |
Light honey-rose color, light malty aroma, flavor is a bit tangy with a slight edge (when infused for 5 minutes – use a shorter time for a milder flavor), strong enough for those who like milk and sweetener |
Amount of Tea: |
1 teaspoonfuls per 8 ounces of water |
Water Temperature: |
212°F (100°C) |
Steeping Time: |
3 to 5 mins. |
Number of Steeps: |
2 maximum |
All ingredients used in this tea blend are organic.
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