JAS-eTea

This Menghai Dayi Brand 2010 "V93" Premium Ripe Pu-erh Tea Tuo is the classic Menghai ripe pu-erh tuo. If you are looking to try ripe pu-erh for the first time, then this is one of the teas that I would recommend for you. I always have one of these on hand for personal use.

NOTE: Package pictured is actually a spring release in 2010 - 001. Current packages on hand have a white wrapper and are 002 or 003 batches. 

Important tip: for brewing ripe Pu-erh tea, the water temperature should be over 95°F.

Producer: Menghai Tea Factory

Year: 2010

Weight: 100 grams

For more information see Pu-erh Tea Factories

See more information on our blog: About the Menghai Tea Factory

See more information on our blog: 3 Key Factors in Máochá That Affect Pu-erh Quality

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