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Phoenix Mt. Wudong Dancong Oolong Xing Ren Xiang "Almond Aroma" 2011 Spring Imperial - 25g

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Product Description

Phoenix Mt. Wudong Dancong Oolong Xing Ren Xiang "Almond Aroma" 2011 Spring Imperial Tea belongs to the almond aroma category and has a very unique aroma and taste. It is very hard to make this natural almond flower aroma since it requires great proficiency on the part of the teamaker to process the tea and impart this delicate aroma. The production process requires that the teamaker stay up all night during this tea-making season. Great skill is necessary to impart the almond aroma in just the right way. This tea is also part of our sampler pack.

Dancong Oolong tea is famous for its floral fragrance and long, sweet aftertaste. In addition, the tea liquid thickness is highly sought after by many tea connoisseurs.

All of our light-roasted Dancong is stored in the freezer. It will maintain extreme freshness when stored this way.

Harvest time: 2011 Spring

Origin: Daping village, Mt. Wudong, Chaozhou, Guangdong province

Roasted level: light-roasted

Picking standard: 2 or 3 half-matured tea leaves

Shape: tight bar shaped tea leaves

Dried tea color: dark brown color

Aroma: natural and fresh unique flower fragrance

Tea liquid color: light-yellow color

Taste: fresh, mellow, thick, unique flower taste

Steeping vessel: Gaiwan (120cc) or Yixing tea pot (120cc)

Water: purified or mineral water is the best

Learn more about tea on our site here and on our blog.
Our guide to translating Chinese tea labels to English.

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