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Yongde 2010 Golden Buds Ripe Pu-erh Tea - 100g Loose Leaves

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Product Description

This Yongde 2010 Golden Buds Ripe Pu-erh Tea was carefully selected by my supplier during one of their annual tea acquisition trips to Yongde area of Yunnan province, China.   

This tea is processed using a medium-fermentation style that is carefully-controlled by the skillful technicians who are in charge of the fermentation. This tea possesses a very thick, soft, and mellow taste with a wonderful full, lingering aftertaste. This tea has been dry aged. 

The longer it is stored and ages, the better the aroma and taste will become. While this tea has the typical woodsey aroma, you may also detect a light lotus fragrance. 

It can be brewed at least 8 times.  

Storage method: Please store all Pu-erh tea in a dry environment without any odor. The best storage environment temperature is between 10-35°C; between 50-75% relative humidity. 

Type of Pu-erh: ripe (cooked) pu-erh

Composition: Yunnan big leaf variety (around 40 year-old small tea arbor)

Vintage: 2010 spring

Grade: First grade Golden Buds

Origin: Yongde area, Yunnan province

Quantity: 100 grams per sealed foil package

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